Many have tried making Hummus only to find that it's an art form and it really takes persistence to perfect it. The most crucial part of great-tasting Hummus is of course the chickpea. At Hummus Place we have the utmost respect for the legume and we make sure to use just the right kind so that our Hummus remains the most delicious, but it's not that simple.
109 Saint Marks Pl.
71 7th Avenue